vision and magical vineyards.
More than thirty years ago, Gary
and Marian Conway purchased land in Adelaida, west of Paso Robles, and six miles
from the art colony of Cambria at the foot of Big Sur. Gary first beheld the
idyllic beauty of the area aboard a helicopter moments before it crashed.
Emerging from the wreckage, Gary exclaimed to the still stunned real estate
broker, “I'm going to buy this place!” This is the stuff of legends; and,
indeed, in the ensuing years the land and its supersoils and textbook
microclimates are fast becoming legendary.
Adding to the legend, Carmody McKnight Estate Vineyards has been chosen as the
only vineyard in the United States to be the subject of an extraordinary joint
effort between John Deere Global Ag. Services; Motorola, Inc.; Earth Information
Technologies, Inc.; and Cal Poly University, San Luis Obispo. This project is
destined to usher in a new age in agriculture, agronomics, and earth science
technologies.
Previously, the Carmody McKnight Vineyards have been the subject of extensive
university program research with Cal Poly University due to the rarity of the
soils derived from calcareous shale, limestone and igneous (volcanic) rocks as
well as montmorillonite -- "the wonder soil." As this confluence of soil
constituents are found nowhere else, the Carmody McKnight vineyards are
particularly suitable for these innovative technological investigations and
agricultural applications. For the first time, the centuries-long quest to
understand “terroir” is at hand!
Three
Carmody McKnight wines, in combination, create the “Cadenza” Meritage which won
against all California wines in 2002's most prestigious of competitions – the
California State Fair Wine Competition. The winery itself was voted number one
on the Central Coast. Yes, supreme quality is ultimately about the soils and the
climate; greatness is born in the vineyard. It is an astonishing fact that in
the history of the vineyard there has never been the necessity to fertilize (a
common regularity in all vineyards); yet the wine, as analyzed in the extensive
Cal Poly University study, has been found to be the most mineral and nutrient
rich in the world -- a “natural” phenomenon and the ultimate expression of
“terroir” or...“vineyard magic!”
In 1995, the Conways produced their first wine in the cellar of their 130-year
old farmhouse, following the planting of grapes in 1985. Carmody McKnight, from
its beginning, embraced a personal vision and pursuit of the land and its gifts,
not bound by commercial restraints, as exemplified in their hand-crafted, 100%
estate blends of Cabernet Sauvignon, Merlot and Cabernet Franc along with
Chardonnay, Pinot Noir and a one-of-a-kind dessert wine, Kathleen.